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Restaurant Il Concerto

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From one season to the other...

Enjoy Your meal

The restaurant "Il Concerto" Menus are composed by a seasonal selection of fresh and unique ingredients, which are the highest expression of quality and freshness.

Our Purposes

Starters

 

 

Parmesan basket with delicacies of vegetables and ham

Kataifi golden pasta with caramelized pears and melted blue cheese gorgonzola

Thinly sliced raw of octopus with vegetables, lemon and honey

and more...

The appetizer of tradition Treviso: Red chicory roll with sausage, shallot stew in sour


 

First Dishes

 

Potato dumplings of the house with sausage sauce and Trevisan radicchio  

Lasagna pasta with porcini mushrooms and mozzarella cheese flavored with thyme

Tagliolini pasta with prawn sauce and leek

and more...

The first course of tradition Treviso: Risotto with chicken liver and peas

 


Second Dishes

 

Sliced beef and potato chips to the plate with Cabernet wine

Roll of rabbit with apples ,Praga ham and cinnamon sauce

Monkfish with bacon seared in the grill

and more...

The main couse of tradition Treviso: Cuttlefish in black at the Venetian style with cornmeal mush

 

 

Desserts

 

The desserts are handbaked and prepared everyday especially for you!

 

 

For info and requests, please contact:

Ristorante "Il Concerto" c/o BW Titian Inn Hotel Treviso, Via Callalta 87 Silea (Tv) Tel. (+39) 0422.361770 - Fax. 0422.460150 email ristoranteilconcerto@titianinn.com